Fron Goch Atrium opening

March 27 2019

We were delighted to be part of Fron Goch Garden Centre's Summer Living Weekend as we celebrated the opening of the new "Atriwm" outdoor dining area we'd just completed.

The weekend was a huge success with BBQ demonstrations by Chef Robbie Worgan from Ty Castell using Hooton's Homegrown Farm Shop produce on a Weber BBQ, and it was great to see so many of Fron Goch's customers dining in style in our new Atriwm.

Pop down to have a look. 

Blog gallery:

Fron Goch Garden Centre Atriwm
Fron Goch Garden Centre Atriwm
Fron Goch Garden Centre Atriwm
Chef Robbie
Fron Goch Garden Centre Atriwm
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Your team are a credit to you. All was done to a very high standard. Everyone was efficient and pleasant and interested in the project and were able to overcome any problems that arose. We cannot speak highly enough of the work that you have undertaken for us. We will certainly be recommending you to friends. Your firm is not the cheapest, but the work undertaken is definitely worth the price.
Mr & Mrs Derbyshire, Llangefni, Anglesey

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